The Salt Lake Tribune
Utah Arts Festival News Feature
Pineapple drinks and new food vendors
When the Utah Arts Festival held its abbreviated event in 2021 — only three days last August — few people expected that one of the event’s biggest hits would be smoothies sipped from hollowed-out pineapples.
“I wasn’t sure how they would do, especially since they were putting their drinks in a real pineapple,” said Bob Raysor, who has coordinated the festival’s culinary arts for the last 20 years. “I didn’t think they could keep up with the volume. But I was amazed at how many pineapple drinks they sold.”
The smoothie stand, The Rolling Pineapple, is back for this year’s festival. It’s one of 18 food vendors, a mix of veteran purveyors and new entries.